Besan Laddu Recipe - Banaye Swadist Laddu Ghar Par

Besan Laddu Recipe

Besan Laddu ek popular Indian mithai hai jo bani hoti hai bhune hue besan, chini aur ghee se. Ye mithai Diwali, Raksha Bandhan, Holi jaise tyoharon ke dauraan khaas taur par banai jaati hai. Besan Laddu na sirf aasani se ban jati hai, balki bahut hi swadisht hoti hai, jiski wajah se iska maza har kisi ko pasand aata hai.

Is lekh mein hum aapko ghar par besan laddu banane ki vidhi ke baare mein step-by-step guide karenge, saath hi kuch aur tips aur tricks bhi denge jisse ye mithai aur bhi mazedar banegi. To chaliye shuru karte hai aur sikhate hai ki kaise hum iss mouth-watering dessert ko banate hai!

Ingredients:

• 2 cups besan
• 1 cup powdered sugar
• 1 cup ghee
• /4 cup chopped cashews
• 1/4 tsp cardamom powde

Instructions:

1. Sabse pehle besan ko ek kadhai mein daal kar low-medium flame par roast karein. Dhyan rakhein ki besan jal na jaye aur constant stirring karte rahein. Jab besan light brown hone lage aur nutty aroma aane lage, to isko alag rakh dein.
2. Ab ek alag kadhai mein ghee ko melt karein aur usmein besan daal dein. Acche se mix karein aur low-medium flame par roast karein. Again, constant stirring karein aur dhyan rakhein ki besan jal na jaye.
3. Jab besan aur ghee acche se mix ho jaye aur besan brown ho jaye, to usmein chopped cashews daal dein aur acche se mix karein.
4. Ab gas band karein aur mixture ko thoda thanda hone dein.
5. Thanda hone ke baad, powdered sugar aur cardamom powder ko ismein mix karein aur acche se mix karein.
6. Ab mixture ko laddu jaisi shape mein roll karein aur acche se press karein.
7. Besan laddu taiyar hai! Aap isko room temperature par airtight container mein store kar sakte hai.

FAQs:

Q - Besan laddu kaise banate hai?

ans Besan, ghee, chini, aur kaju se besan laddu banate hai. Sabse pehle besan ko roast karna hai aur phir usmein ghee, chini, kaju, aur cardamom powder daal kar mix karna hai. Is mixture ko laddu jaisi shape mein roll karein aur acche se press karein.

Q -Besan laddu kitne time mein bante hai?
ans Besan laddu banane mein 30-40 minutes lagte hai.

Q -Besan laddu ko kitne time tak store kar sakte hai?

ans Besan laddu ko airtight container mein room temperature par store kar sakte hai. Ye 1-2 din tak acche se store ho jayenge.

Q -Besan laddu kaisa swad hota hai?

ans Besan laddu ka swad meetha hota hai aur ismein kaju ka crunch aata hai.

Q -Kya besan laddu ko advance mein bana kar store kar sakte hai?

ans Haan, besan laddu ko aap advance mein bana kar airtight container mein store kar sakte hai. Isse aapko party ya gathering mein time bachega.

Additional Steps:

1. Agar aap chahein to besan ko ek din pehle se hi roast kar sakte hai aur phir use airtight container mein store kar sakte hai. Isse besan ki khushboo aur swad dono improve hote hai.
2. Besan laddu ko banane ke baad thode der ke liye freeze mein rakhne se laddu aur bhi mazedar ho jate hai. Isse laddu ka swad aur bhi accha ho jata hai.

Tips:

• Besan ko roast karte waqt flame low-medium rakhein aur besan ko acche se mix karte rahein. Isse besan evenly roast hoga aur jalne se bachega.
• Besan aur ghee ko acche se mix karte waqt haath ka use karein. Isse besan aur ghee acche se mix hote hai aur laddu banane mein madad milti hai.
• Laddu banane se pehle besan ko thanda hone ke liye kuch der rakh dein. Isse laddu acche se banege aur besan aur ghee acche se mix honge.
• Agar aap chahein to besan laddu mein badam ya kishmish bhi daal sakte hai. Isse laddu ka swad aur bhi mazedar ho jata hai.

Besan laddu ko banane mein thoda samay lagta hai lekin iski mazedar khushboo aur swad aapko sabhi meethaiyon se alag maza deta hai. Is recipe ko aaj hi try kijiye aur apne parivaar aur dosto ko khush kijiye!